A Bad Dining Experience

Don't ever eat here! I joined one of my co-workers for breakfast here Sunday morning. We both ordered the eggs benedict.
The first problem was when we unrolled our utensils from the napkin. There was a grain of rice in the tines of my fork, and something equally unsavory in my co-worker's fork, as well. The waitress made an apologetic face, and brought us each a new set. The new ones were dirty, too! We finally snagged cutlery from a neighboring table, that appeared clean, though we both gave our forks a good rub with the napkins.
Then, the food came.
The eggs benedict didn't look too bad, but the hollandaise sauce didn't look quite right. I tasted it, and it was...gravy. Gravy on eggs benedict? Maybe it's some kind of variation I've never heard of, like using smoked salmon instead of ham, but I tend to think whoever was in the kitchen was wrecked.
Though I have to say, the eggs benedict with gravy wasn't bad. Quite tasty, actually.